Strange but true . . .
Whisky distilled by a company in north-eastern Taiwan won a blind taste test in Leith, Scotland, against three Scottish brands and one from England.
King Car Food Industrial Co only began to distill whisky five years ago, and were thrilled when their fruity-tasting Kavalan won the accolade at a Burns Night dinner for being "a little different".
Blender Ian Chang said the secret of its success is its distillery's proximity to a large underground reservoir which gathers clean spring water from nearby mountain ranges.
King Car Food Industrial Co only began to distill whisky five years ago, and were thrilled when their fruity-tasting Kavalan won the accolade at a Burns Night dinner for being "a little different".
Blender Ian Chang said the secret of its success is its distillery's proximity to a large underground reservoir which gathers clean spring water from nearby mountain ranges.
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