Top ‘Scores on the Doors’ for Withybush Hospital Catering

The catering team at Withybush Hospital are to be congratulated having recently been accredited the top rating of 5 in the Food Standards Agency’s food hygiene scheme.
The ratings (0-5) illustrate how well businesses are doing in complying with food hygiene law.
To get the top rating of 5, which means that standards are very good, businesses must demonstrate a high standard of compliance in all three elements of the inspection – hygiene, condition of facilities and food safety management.
Hotel Services Manager, Tim Baines said: “This is a great achievement and it is thanks to the determination and hard work by the whole catering team in Withybush Hospital.”


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