Beer Academy Sommelier’s Summer Season Tastings


A summer season of beer tastings kicks off at the White Horse at Parsons Green (London SW6 4UL) in April.
Each of these monthly 90 minute sessions is hosted by a Beer Academy Sommelier who will explore a different aspect of the fascinating world of beer.
23rd April
St George’s Day Beers
Peter Haydon
21st May
Beer and Cheese
Nigel Sadler with Nigel White from the British Cheese Board.
11th June
Love London Beers
Debbie Parker
6th August
Hallelujah to Hops
Debbie Parker
8th October
Old World vs. New World Beers
Steve Livens
Beer Academy Director Simon Jackson said “The Beer Academy’s role is to enlighten, educate and enthuse people about beer. These short courses are all about the enthusing part. There is no exam; just a fun evening discovering more about one aspect of beer with a leading expert. And the chance to sample a range of magnificent beers.
For most people it will just be a great night out. But for others, it can be the first step to more advanced courses and formal recognition as beer expert. ”
To find out more and book courses visit http://www.beeracademy.co.uk/

The Beer Academy is an educational body that was founded by a small group of beer enthusiasts in 2003 to help people understand, appreciate and enjoy beer sensibly. To date over 10,000 people have attended Beer Academy courses and tasting events such as the BBC Good Food Show, the Great British Beer Festival and the British Museum as well as in pubs and bars up and down the country. The Academy offers a range of courses and qualifications ranging from a 90 minute tutored introduction to beer through to the two day Advanced Course for serious beer connoisseurs. Full details of all Beer Academy Courses and events can be found www.beeracademy.co.uk or follow us on Twitter @TheBeerAcademy and Facebook http://www.facebook.com/pages/The-Beer-Academy/411889238846208

How to become a Beer Sommelier. People wishing to become Beer Academy Accredited Beer Sommeliers must have passed the following:
The Beer Academy Advanced Course
Beer Academy 'How to judge beer ' Course
The British Institute of Inn keeping (BII) Award in Beer Cellar Quality (ABCQ) (for people working in the on trade only)
The applicant must also provide a Portfolio of Evidence demonstrating their practical competence in:
Use of beer menus or other similar schemes at retail level
Use of beer and food pairings
The use of beer range in retailing
Evidence of high beer retailing and image standards through POS, branded glassware, cellar hygiene standards and other relevant evidence
Applicants will be assessed in a viva voce with a Beer Academy examiner. The examination fee is £150 +VAT. To apply, contact dan.cannas@beeracademy.co.uk 

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